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Soki Soba
Okinawa soba
830 yen (tax included)
It is characterized by the rich pork-bone soup. This is one of our standard menu.
Soki Soba
890 yen (tax included)
Soki is spareribs of pig in Okinawan language. We boil the meat with bone slowly until it's soft and melting.
Goya Chanpuru
1,320 yen (tax included)
Goya Chanpurū (bitter melon stir-fried with pork) is also one of the staple of Okinawa home cooking. Although it has now spread all over Japan, the Chanpurū in Okinawa is authentic and a bit different.
Ago curry
1,310 yen (tax included)
We used the rare "Agu pork" from Okinawa as our main character in the curry. The harmony of a delicious and generous agu pork with spices are extraordinary.
Taco rice
1,230 yen (tax included)
It is a simple and delicious menu with lettuce, cheese and chilli meat on rice. A locals' favorite food in Okinawa.
Agu's Hamburg Lunch
2,280 yen (tax included)
Hamburger steak might be the best way to savor the rich flavors of "Agu pork"; a rare pork from Okinawa. The meat juices will fill your mouth, which makes this item irresistible.
Agu's ginger grilled salmon
1,220 yen (tax included)
A filling dish with rare "Agu pork" marinaded in our special ginger sauce and cooked to perfection.
Agu's Ginger Lunch
1,680 yen (tax included)
We marinaded the rare "Agu pork" with our special ginger sauce and cooked to perfection. Enjoy it as a set menu.
Agu's Big Burger
2,150 yen (tax included)
Hamburger steak might be the best way to savor the rich flavors of "Agu pork"; a rare pork from Okinawa. The meat juices will fill your mouth, which makes this item irresistible.